Riversong Lodge takes pride in the cuisine served. Our handpicked chefs have extensive culinary experience and are committed to presenting the finest dining experience. Because we have an interest in cuisine, we have an emphasis on culinary excellence and education. You are welcome to come into the kitchen at any time to help us cook! For those that aren’t so adventuresome, we would be happy to schedule a cooking class in our commercial kitchen with one of our chefs.
Meals are served from one daily menu that is displayed in the main lodge, with designated times (7:45 a.m. breakfast, 1:00 p.m. lunch, and 7:00 p.m. dinner). Overnight guests are invited to join us for hors d’oeuvres at 6:30 p.m., at our bar, prior to dinner. We offer a wide selection of fine wines and premium beer on tap. Please feel free to request special dishes or tell us your dislikes. We have frequent barbecues on the deck, which often feature Alaska’s famous salmon and local meats. Guests dine together in the dining area. We believe that good food is one of life’s great pleasures!
We take pride in not only our outstanding fishery, personalized customer service but also our one of a kind dining experience!
We are currently booking for the 2024/2025seasons. Peak dates go fast every year, it’s recommended to book 8 to 12 months in advance. Attached is a calendar we have added it will be updated daily. https://www.lodgerunner.com/app/externals/availability/roomgrid1.aspx?company=X9G5F7A0